These Are Some the World's Strongest Rums, Vodkas, Absinthes, and More
Many of the world's strongest liquors are banned by the TSA for their high alcohol content.
绍楚冲床
This vibrant, citrusy make-ahead Shochu Punch features four distinct tastes—sweet, sour, spicy, and bitter—coming from the fruits, flowers, honey, and aromatics that fill the punch bowl. Danielle Chang serves it at her Lunar New Year celebration, where citrus fruits symbolize luck and fertility. This punch may be garnished with a variety of edible flowers, microgreens, and citrus (such as a mix of clementines, lemons, and kumquats). Try floating some in the punch and freezing some in the ice cubes themselves; simply follow the instructions for chrysanthemum ice cubes, swapping in other flowers, greens, and fruits for the chrysanthemums.
Shoppers Say These Non-Alcoholic Spirits and Canned Cocktails Are ‘Indistinguishable’ From the Real Thing
One Negroni, hold the gin, coming up.
Pepsi Made a Limited-Edition Apple Pie Flavor—Here's How to Get Some
Hey, it beats learning how to bake.